We work together to continually develop and implement sustainable solutions. Through Green Thread, our environmental sustainability platform, we bring innovative and efficient solutions to life. We are passionately focused on reducing the environmental impact within our operations.
Here are just a few ways we work to make our campus more environmentally conscious:
Recycling
Dining Services partners with campus to recycle from all dining locations across campus. We are committed to minimizing our environmental footprint.
Fryer Oil Recycling
One hundred percent of dining services used fryer oil is recycled.
Green Cleaning
All dining locations are committed to using cleaning products in our operations to reduce the need for chemical based cleaning products and provide a healthy and safe learning environment.
Energy & Water Conservation
We train our employees each semester on common energy and water conservation practices in order to conserve precious natural resources.
